Saylor Beach House
Menus
bright & Mediterranean
Raw Bar · Mezze · Sea & Grill
Greenport · North Fork
Sun-drenched, seafood-forward cooking inspired by the Mediterranean coast and grounded in what arrives off our docks and from North Fork farms each morning. Menus shift with the season.
Menu is subject to change without notice; please see the menu at Saylor for the most up-to-date items.
Menu
Raw Bar
from the shell
- 1/2 Doz 26 · 1 Doz 48
Local Oysters on the Half Shell
Mignonette, lemon
- 28
Shrimp Cocktail (4)
Cocktail sauce, lemon
Menu
Caviar
- 125
Oscietra Caviar by The Only Caviar, 30g
Oscietra Caviar with Potato Chips
- 120
Add on Caviar: Tuna or Oysters
Menu
Starters
to share
- 19
Baked Feta
Crispy Filo, Feta, Lemon Honey
- 39
Mezze Board
Warm Grilled Pita, Spicy Feta, Eggplant, Tzatziki
- 28
Crispy Calamari
House Lemon Aioli, Lemon
- 25
Baked Clams
Herbs, Garlic, Bacon, Mushroom, Lemon
- 32
Tuna Tartar
Fresh Lemon Juice, Capers, Olives, Tomato
- 24
Fried Zucchini Chips
Tzatziki, Lemon
- 25
Greek Village Salad
Feta, Heirloom Tomatoes, Cucumber, Pepper, Onion, Capers, Red Wine Vinaigrette
Menu
Grill & Sea
fresh & local
- MP
Whole Baked Lobster 2lbs
Baked Potato, Roasted Corn, Butter
- 58
Catch of the Day — Simply Prepared
Capers, Fresh Herbs, Lemon Olive Oil, Aioli Sauce, Lemon Potatoes
- 41
Charred Citrus Shrimp Skewer
Pineapple, Tomato, Citrus Glaze, Warm Pita, Fried Rice
- 39
Grilled Chicken Skewer
Onion Pepper, Tzatziki, Warm Pita, Lemon Potato
- 28
Wagyu Burger
Lettuce, Tomato, Pickles, Fries
Add-ons: American, Swiss or Cheddar 3 · Bacon 5 - 52
Grilled Skirt Steak
Broccoli, Chimichurri, Fried Rice
Add-ons: Grilled Shrimp 15 · Grilled Chicken 10 - 29
Mediterranean Pasta
Tomato, Spinach, Garlic, White Wine, Butter, Kalamata Olives, Baby Heirloom Tomatoes, Capers
Menu
Sides
- 15
Lemon Potatoes
- 15
Sauteed Spinach
- 12
Mediterranean Fries
- 12
Pita Bread
- 12
Fried Rice
Menu
Dessert
- 16
Lemon Sorbet
- 14
Triple Chocolate Mousse Cake
Layers of Rich Chocolate Cake, Filled with Dark, Milk, White Chocolate Mousse
- 12
Peanut Butter Explosion
Rich Fudge Brownie, Peanut Butter Mousse, Moist Chocolate Cake, Peanut Butter Chips
Menu
Kids Menu
- 16
Kids Chicken Fingers
French Fries
- 16
Kids Pasta
Butter, Red Sauce, or Grated Parmesan Cheese
Sip
Drinks
cheers
Bright spritzes, house cocktails, coastal wines, and ice-cold beer — perfect for golden hour on the dock.
Menu
Spritz
golden hour
- 12
Saylor Frozen Lemon Sunshine
4oz · Vodka citrus, lemon juice, prosecco, simple syrup, in a frozen lemon
- 18
Saylor Basil Spritz
Absolut, lemon juice, basil syrup, prosecco, seltzer
- 18
Limoncello Spritz
Palini limoncello, prosecco, seltzer, lemon twist
- 18
Aperol Spritz
Aperol, prosecco, seltzer, orange twist
- 18
Santorini Sunset
Aperol, blood orange, lemon juice, prosecco, seltzer, orange twist
- 18
Hugo Spritz
Fiorente elderflower, prosecco, seltzer
Menu
Cocktails & More
house pours
- 18
Saylor Lemon Freeze
Vodka citrus, lemon juice, prosecco, simple syrup, sugar rim
- 18
Olive Grove Martini
Gin or vodka, vermouth, Castelvetrano olive, orange bitters
- 18
Strawberry Margarita Freeze
Código, lime juice
- 18
Mykonos Margarita
Código Blanco, lime, orange liqueur, agave, cucumber, basil
- 18
Saylor Greek Mule
Ketel One, lime, cucumber, mint, ginger beer
Menu
White Wine
by the glass · bottle
- 18 · 68
Domaines Ott, by Ott Rosé
Côtes de Provence, France
- 17 · 64
Hampton Water Rosé
Languedoc, France
- 17 · 64
Santa Marina Pinot Grigio
Provincia di Pavia, Italy
- 18 · 70
Maison Chantal, Sancerre
Loire Valley, France
- 17 · 64
Calcaire Chardonnay
Russian River Valley, California
- 78
Maison Louis Jadot, Chablis
Burgundy, France
- 128
Domaines Ott, Château de Selle
Côtes de Provence, France
Menu
Red Wine
- 18 · 72
Owen Roe Ex Umbris Syrah 2017
Columbia Valley, Washington
- 20 · 80
Zorzal EGGO Tinto de Tiza 2015
Gualtallary, Argentina
- 275
Paritua 21.12 Twenty-One Twelve 2014
Hawke's Bay, New Zealand
- 165
Ridge Lytton Springs 2016
Dry Creek Valley, Sonoma County
Menu
Sparkling & Champagne
celebrate
- 17 · 64
Luca Paretti Prosecco
- 550
Perrier-Jouët Belle Époque 2014
- 550
Perrier-Jouët Belle Époque Rosé 2013
- 1,200
Perrier-Jouët Belle Époque 2013 1.5L
- 190
Veuve Clicquot Rosé NV
- 1,200
Veuve Clicquot NV 3L
- 450
Veuve Clicquot La Grande Dame 2008
- 550
Dom Pérignon Vintage
- 750
Dom Pérignon Rosé 2009
- 250
Louis Roederer Rosé 2014
- 700
Louis Roederer Cristal 2014
- 750
Armand de Brignac “Ace of Spades”
Menu
Draft Beer
- 10
Blue Moon
- 10
Michelob Ultra
- 10
Stella Artois
- 10
Modelo
- 10
Greenport Summer Ale
- 10
Greenport Otherside IPA
- 11
Kona Big Wave
- 12
Mango Cart Wheat
- 11
Beach Bum
Half Kona Big Wave / half Mango Cart Wheat
Menu
Canned
- 9
Peroni
- 9
Corona Extra
- 9
Budweiser
- 9
Bud Light
- 12
Surfside Iced Tea
- 12
Surfside Lemonade
Menus rotate with the season & the day’s catch
Coastal Boutique
& Beach Essentials
Curated Goods. Simple Living.
Handwoven textiles, ceramics, candles, and breezy resort wear from makers around the world.
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